Niagara Falls Culinary Institute’s Gingerbread house tradition is here again, but this year, with a twist. Niagara Falls ...

The Niagara Falls Culinary Institute will debut the new and improved Gingerbread Village, traditionally crafted by the ...

The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Sausage Balls with Cranberry Aioli. Ingredients 1 lb pork sausage ...

a co-curricular program between the Niagara Falls Culinary Institute and the school’s horticulture program. The school’s board of trustees approved the new program at its monthly meeting this week.

This year's gingerbread display features dozens of houses decorated with sugar windows and impressive piping from Niagara Falls Culinary Institute students.

The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s ...

A 300-room highrise hotel, themed attraction, retail/restaurant space, and expansion of the Niagara Falls Culinary Institute is planned. The public-private partnership of up to an estimated $150 ...

Niagara Falls is one of Canada's most accessible natural ... At Trius Winery Restaurant, the culinary team offers a shifting menu, focused on local ingredients, with meticulously selected wine ...

a co-curricular program between the Niagara Falls Culinary Institute and the school's horticulture program. The school's board of trustees approved the new program at its monthly meeting this week.