This juicy pan-seared chicken breast is so tender and full of flavor! It’s crispy on the outside from the sear, and the sauce ...

One Pan Chicken on a StovetopThis one-pan chicken with honey garlic sauce is one of the surprising dishes I’ve made recently.

Fast enough for a weeknight, but fancy enough for company, this creamy mushroom chicken is easy and full of flavor.

Drain pan of oil. Add white wine to pan and reduce until the pan is mostly dry. Lower heat to medium-low, add a pat of butter and saute shallots and apricots for 3 minutes or so. Add chicken stock, ...

Make these 30-minute dinner recipes, like one-pot shrimp and spinach or sheet-pan salmon, to enjoy some of our most-saved ...

Five Pepper Chicken & Linguine Pasta Ingredients: for 4-6 servings 4 each Boneless chicken breasts, 4 oz average As needed ...

Chinese American sticky chicken is popular at chain Chinese restaurants and on food court menus. It's easy to make at home and undoubtedly healthier. The sticky sweet sauce is made with ketchup, honey ...

Add salt and pepper, to taste. Stir in the cornflour paste and continue to simmer until you see the sauce thicken. Then return the chicken to the pan along with the broccoli. Quickly toss together ...

Pour the sauce used to marinate the chicken into the pan. Simmer on a low heat for five minutes, then increase the temperature and cook until the sauce becomes thick. Meanwhile, cook the noodles ...