Carrot cake is certainly one way to get your vegetables in. The best part about this dessert isn't that it's full of carrot flecks, or that it's best served with a thick layer of cream cheese ...

Carrot cake has many versions: cream cheese versus butter frosting; dense and moist versus light and crumbly. Here are 10 ...

Carrot cake is one of those desserts that feels like a warm hug on a plate. With its moist, spiced layers and luscious ...

You can have your cake and eat it too — but first you’ll have to wait. People are lining up for hours to get their hands on a ...

Combine carrots and potatoes for a creamy mash that pairs wonderfully with any winter meal. Boil both, then mash them with ...

If autumn had a favourite dessert, it would surely be a classic, moist carrot cake. Whether you’re serving it with afternoon tea or enjoying it as a sweet breakfast treat, it’s an ideal dish.

BBC Good Food describes it as “a sugar-free take on the traditional carrot cake”. The moist cake is topped with a zingy orange cream cheese frosting. It’s easy to make, too, but you will ...

Carrot cakes can store in an airtight container for 3 or 4 days. However, once iced with cream cheese frosting, they should be stored in the fridge. You can freeze an un-iced carrot cake for up to ...