No need for deep-frying, your air fryer does all the work here!

1. Spray 2 1/2- to 3-quart slow cooker with cooking spray. In small bowl, mix marmalade and chili garlic sauce. Add chicken and marmalade mixture to slow cooker, mixing to thoroughly coat chicken ...

It reminded me of an orange marmalade with the slightest whisper of chili. The sauce's jelly-like texture oddly paired with the fried meat, and there was also way too much — the chicken was ...

For those who aren’t sure about the tartness of the marmalade ... losing that tangy orange flavour. Preheat oven to 240 degrees and line a baking tray. Rinse and dry the chicken with paper ...

Lightly salt chicken breasts. Place chicken, marmalade, BBQ sauce and soy sauce in slow cooker. Mix to combine and cook on low 6-7 hours, or until chicken falls apart when pulled with two forks.