Heat 1 cup vegetable oil and 3 tablespoons annatto seeds in a small saucepan over low heat until almost simmering, then turn ...

Puerto Rican Habichuelas, or stewed red kidney beans, is a beloved dish rooted in Puerto Rico’s culinary traditions. T ...

This recipe was created by Irma Cadiz and featured on Pan Pals, a companion series for The Great American Recipe. Watch Pan Pals now on PBS… ...

The family-run restaurant offers an array of Puerto Rican classics. The owner, Ashlie Baez, said the restauraunt has been ...

Puerto Rico is a lush, beautiful island with a unique cuisine to match, and if you're craving the flavors of the La Isla del Encanto, there's a few places in San Antonio that specialize in its ...

Indeed, Enrique has become the face of a movement championing local eating and farming on an island with few restaurants actually serving fine Puerto Rican cuisine. With his prominent presence in ...

As the Bay Area’s only Puerto Rican food truck, it has routinely drawn big crowds at its ... the opportunity to offer more “authentic” homestyle chef’s specials — dishes like sancocho, a hearty ...