News

"The greenhouse industry was here beforehand, it's here now, and it'll be here in the future," says Little Leaf Farms' ...
Companies like Mondelēz and Campbell's are innovating with smaller package sizes to maintain brand relevance as consumers ...
Plant-based meats typically have a lower environmental impact than animal products, but when one shopper unpacked a box of ...
Manufacturers are working with their restaurant customers to improve takeout, as well as sustainability opportunities for ...
Nestlé and IBM Research unveil a generative AI tool designed to accelerate the discovery of sustainable high-barrier food ...
Once proudly stocked in every pantry and lunchbox, these ’70s and ’80s favorites were the life of the grocery aisle. Bright ...
The frozen food aisle is a wild mix of promise and letdown, filled with glossy packaging that swears dinner will be amazing ...
Meghan Markle's brand has been restocked after selling out on its debut day, and new products available include As ever Rosé ...
A home cook has shared a simple hack to keep cheese fresh for longer - and all you need to do is keep the supermarket packaging and use it to cover the exposed end of the block of cheese ...
According to experts, food and drink brands will need to consider several design priorities when developing packaging in 2025. Even as tariffs make packaging more expensive, sustainable materials ...
Harsh Goenka shared a post on X speaking about how food companies mislead consumers with their strategies.
Innovations in food packaging that integrate smart technologies can reduce food waste and help address food insecurity.