This Griddled Half Chicken with Chicken Sauce recipe from Chef Greg Mitchell of Flood’s in Portland, Maine develops irresistibly crispy skin thanks to a cast-iron skillet.

Creamy white wines pair perfectly with pasta dishes, chicken recipes, and of course, all kinds of seafood. Olive oil, onion, and garlic flavors bring out the best in white wine and vice versa ...

This Coq Au Vin with White Wine is a twist on a classic French recipe. It sounds fancy, but it is incredibly easy to make. You can also make it with red wine, which is delicious! However, this ...

Add the white wine, chicken stock, fresh thyme, and bay leaves to the pan. Bring the liquids to a gentle simmer. Add the chicken back into the pan. Carefully nestle the potatoes around the chicken.

Recipe: Chicken with White Wine, Shallots and Tarragon Updated: 07:01 EDT, 22 December 2010 You can never have too many delicious ideas for cooking chicken! This recipe is perfect for entertaining.

The coronation chicken recipe called for a glass of wine. I made this a bottle, eventually settling on a floral type. Flowery wines marry better with the meat, and work wonders in the stock.

Combine chicken thighs with an elegant but simple classic French preparation, and you won’t have to worry Mom is forcing a smile during dinner on Mother’s Day.