The hottest TikTok trend is onions — specifically, a whole one, seasoned, baked and eaten in a single sitting. Here's our ...

When it comes to foodborne illnesses, onions have long been considered especially safe. Not anymore.

The best time to harvest is in the morning. These onions must be cured, a drying period during which the outer layer of the onion becomes a husk that protects the inner part of the onion.

The price of onions has gone up from ₹60 a kilo almost 10 days back to ₹75, with retailers warning that a kilo of the bulb could cost ₹80 later this week. On Monday, onions sold for ₹75 a kilo at most ...