News

A Thai woman swallowed a fish bone that got lodged in her throat and then eventually pierced her neck. Here's what to know ...
Scientists have unlocked the secrets of ancient Roman cuisine. They identified fish used in 'garum', a popular Roman fish ...
The foundation, Identiteit Gezocht (Identity Sought), aims to list all unknown graves on the coasts of the North Sea, hoping ...
Long before the first dinosaur hatched, Earth's ancient life was already thriving. There were bizarre sea creatures and lumbering plant-eaters that ruled prehistoric landscapes for hundreds of ...
This isn’t a sightseeing tour. It’s not about luxury, for luxury’s sake. It’s a raw, real taste of what offshore fishing is truly like. And for many, it becomes the day they never forget.
An ichthyosaur preserved beneath a Chilean glacier is helping scientists understand the extinct animals and the world around them as a supercontinent broke up.
You might call it fish charcuterie, and it’s rooted in ancient practices like the curing of Japanese katsuobushi or the ...
Tabatha Sullivent unknowingly kicked a shark after mistaking it for a large fish, when it suddenly launched itself at her and ...
How do you judge a bowl of fish ball noodles? That’s the question that popped into my head as I tried out Restoran Hai Feng’s ...
We talk a lot about what not to eat when it comes to cholesterol. No fried foods. Cut the red meat. Avoid that creamy pasta ...
Ju Xing Home is a Hong Kong restaurant specialising in sauerkraut fish that has maintained its Michelin Bib Gourmand award ...
Dr. Marcus Duda discusses the use of fish skin in wound care, highlighting its benefits over mammalian collagens due to the ...