The tea-infused egg dessert experience Jongrak first tried che hot ga tra, which involves boiling hard-boiled eggs ... who migrated from Guangdong, China, to the Cholon area in 1938, opened the ...

The exports earnings from horticultural products have clocked US$500 million mark (nearly 1.5trn/-) driven by the shipment of ...

The Nepal Tea-Tasting Festival: Strengthening Nepal-China Cultural Bonds, co-hosted by the Nepali Embassy in China and the ...

Tea consumption offers protective effects on mortality among patients with chronic kidney disease (CKD), according to a study ...

Once a humble beverage for Chinese laborers in Southeast Asia, Chinese dark tea has now evolved into a trendsetting force in the tea beverage market across countries along the 21st Century ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Do you know that Chinese believe drinking tea after meals can help detoxify the body? Both cultures practice its consumption ...

People who drink loose leaf tea might be on to something: scientists in Spain have found evidence of plastic pollution getting into human cells after being leached from tea bags. Published in the ...

As many people swear off alcohol for Dry January, a new Chinese tea house in the Elmwood Village could fill the void – at least for a ceremonious drink and social connection at a bar.

An interior view of the the Beijing Tea Museum Photos: Wu Jie/GT Cities across China have recently held events to celebrate the two-year anniversary of traditional tea-making entering the UNESCO ...

The growing thirst for matcha, fuelled by posts on social media, has resulted in a global shortage of the green tea powder, puzzling producers and causing specialist stores in Japan to enforce ...

This ancient beverage does more than hydrate—it’s packed with antioxidants and compounds that boost your health, focus, and ...