News

Joseph Lee is the author of the forthcoming book “Nothing More of This Land: Community, Power, and the Search for Indigenous ...
On Saturday, more than 20 Native-owned food trucks will line Harriet Island Regional Park in St. Paul for Minnesota’s first Native American food truck festival — a full-day celebration of culture, ...
The Fireball ceremony, a healing ceremony, will be held on Saturday, July 5, at dusk. The clambake, sponsored by a family, ...
Mashpee Wampanoag Powwow is set to take place Friday, July 4, through Sunday, July 6, at the Powwow Grounds at 483 Great Neck Road South. All are ...
The first Regional Buffalo to School Training taught how to incorporate Indigenous foods into children's school lunches.
Hug yourself. Joan Tavares Avant, MEd, is a member of the Mashpee Wampanoag Tribe, Wampanoag Deer Clan mother and a former ...
Robert F. Kennedy Jr. secretary of Health and Human Services, appeared at a tribal self-governance forum April 8, with plans to talk about food and health care at a roundtable. Gila River Indian ...
She grew up on Cape Cod, as a member of the Mashpee Wampanoag tribe. Her extended family ran The Flume restaurant, and she previously worked as food and beverage director at the Mashantucket Pequot ...
She grew up on Cape Cod, as a member of the Mashpee Wampanoag tribe. Her extended family ran The Flume restaurant, and she previously worked as food and beverage director at the Mashantucket ...
The Mashpee Wampanoag Work With a Cape Cod Town to Restore Their Fishing Grounds If the plan succeeds, it will help rebuild wetlands and food sources for the tribe, once largely excluded from ...
WASHINGTON — When we think of Thanksgiving, we often picture steaming plates of turkey, mashed potatoes, cranberry sauce, and pumpkin pie. But the first Thanksgiving in 1621, shared between the ...
“King Philip corn or Wampanoag corn found me,” said Danielle Hill Greendeer, a member of the Mashpee Wampanoag and food sovereignty program manager for United South and Eastern Tribes, Inc ...