Don't let wine techniques stress you out -- a simple swirl is easy to master with a bit of practice, and it's going to make ...

There's some science involved with carbonated drinks, which are formulated a little bit differently to compensate for the ...

When Marimar Torres left Spain to pursue a wine career in California, she was breaking with hundreds of years of tradition.

Following the recent war and despite the ongoing economic crisis, Lebanese winemakers fight to preserve their vineyards to ...

Erik Elliott, a master sommelier based in Napa Valley, California, recommends telling a waiter, bartender or sommelier what ...

A tome on the totality of wine from a New York sommelier, a tale of six months in a French village and more books for the ...

Read on to find the 11 best Christmas markets in the U.S., where you can get a jump on shopping, seasonal spirit and plenty ...

Gervasi Vineyard in Canton is a breathtaking 55-acre estate that transports visitors to the Italian countryside with its ...

"Some wines will even improve after the first day open," Thralls adds. "If you don't have a wine fridge, your regular fridge ...

We discuss the exciting potential of NIRS technology to help wine collectors and auction houses verify the identity of rare ...

Looking beyond the important notes of aromatics and flavor charts a path to a more in-depth vinous experience by unlocking a ...