Harsh soap can strip you cast-iron of its slick surface. This kitchen staple lifts even the stickiest stains without doing ...

Start by scrubbing the rust away using steel wool or a metal scouring pad until you reach clean, raw iron. Then wash the pan ...

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

Acidic ingredients like tomatoes, lemon and wine can affect cast iron. Learn when it's safe to use them and how to protect ...

Isn't bacon fat or other saturated fats the key to seasoning a cast iron pan? Actually, that's not true; read our expert's thoughts on the right fats to use.

The Pioneer Woman Timeless Beauty Cast Iron Set features three fry pans for under $50. They all come pre-seasoned, which ...

RuPaul’s Drag Race season-13 winner Symone is no stranger to the drugstore makeup aisle — stocking up on everything from ...

Our kitchen and dining writer has spent years using different cast-iron skillets. Here, she details the best ones, and explains why a pricier model (like Yeti or Field Company) might be worth it.

Le Creuset's skillets are ideal for achieving a sear on steak, salmon or burgers. This round and deep grill is ...