Measures are in place to reduce the frequency of contamination in the produce supply chain. We look at some of the biggest produce recalls ever.

A study conducted in 2017-18 by the U.S. Centers for Disease Control and Prevention showed that 57.6% of adults had used a ...

Food recalls numbered 300 in 2024, indicating that increased vigilance may be required from both consumers and the FDA.

The World Health Organization (WHO) has published a series of documents covering the relevance of a range of pathogens in ...

Keep your eggs safe and avoid foodborne illness with these expert-backed tips on proper storage, handling, and preparation.

Researchers at the oldest and highest-ranked food science program in the country say the food we eat is largely safe, but ...

Major supermarkets have pulled eggs from the shelves amid contamination concerns. Major supermarkets have pulled eggs from the shelves amid contamination concerns. AddedMar 21st, 2019 National ...

Researchers say several illnesses and food recalls in 2024 were linked to salmonella, listeria and e. coli. Nineteen people ...

Wastewater from Gainesville has been used to develop a salmonella vaccine that has shown promising results in pre-clinical ...

The popular breakfast item was recalled last week due to possible plastic contamination. The grocery chain did not say if the ...

Dairy and meat are two common sources of foodborne illness in the U.S. Because of this, producers use methods to test food ...

Welcome to part three of our ‘calf scour’ series. In this article, we will discuss Salmonella and Coccidiosis. These are less common causes ...