WEBN Dawn Patrol veteran Eddie Fingers shares his favorite dishes, from a seafood special in Glendale to a vegan hot dog on ...

Southern dishes are a vital part of American cuisine, from hush puppies to ham hocks and beignets to barbecue. It's ...

Three Ohio restaurants made it to USA TODAY's restaurants of the year list. See where they are and how to reserve a table now.

A new restaurant has opened in Springfield offering breakfast and lunch every day. And the menu has something for everyone.

Charlie Carroll, owner of Table33 in Dayton, Ohio, and author of "Eat Like an Entrepreneur," says his restaurant prioritizes ...