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In one study, men who drank 6 or more cups of coffee each day had their chance of prostate cancer cut by almost 20%. Interestingly, it didn’t matter whether they drank caffeinated or ...
Dec. 24 (UPI) --That morning cup of coffee or afternoon spot of tea might be protecting you from cancer.A new evidence review says that coffee and tea consumption are linked to a lower risk of ...
Even drinking a very small amount of tea—one cup or less per day—was linked with a 9 percent lower risk of head and neck cancers overall, and a 27 percent lower risk of hypopharyngeal cancer ...
Nearly 75% of Americans drink coffee—often multiple cups of it—every day.. While research about potential health effects are ongoing and complex, a recent study has good news for coffee drinkers. Yuan ...
Many people worry that drinking coffee may cause cancer. ... adults consume no more than 4–5 cups of coffee a ... we ensure our content is accurate and current by reading our editorial ...
Compared with non-coffee drinkers, drinking more than four cups of caffeinated coffee daily was associated with a 17% reduction in HNC overall, a 30% reduction in oral cavity cancer, and a 22% ...
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Coffee and tea affect cancer, but in which direction? ☕ - MSNCoffee and tea lovers may see their cancer risk decrease. A recent analysis reveals particularly strong protective effects for caffeinated coffee. A meta-analysis combining data from more than a ...
By the numbers. Study analyzed 9,548 cancer cases and 15,783 controls; Research spanned 14 countries; Drinking over 4 cups of coffee daily linked to 17% lower risk of head and neck cancer ...
People who have had bowel cancer are much less likely to see it return if they drink four or more cups of coffee a day, a study has found, while coffee drinkers are also less likely to die from it ...
That was the conclusion of a 2022 study published in the Annals of Internal Medicine, which found that drinking 1.5 to 3.5 cups of coffee a day was associated with a lower risk of mortality ...
They found that those who regularly drank 1½ to 3½ cups of coffee a day, whether plain or sweetened with about a teaspoon of sugar, were up to 30 percent less likely to die in that time frame ...
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