This recipe is a healthier take on a take-out favorite. The filling is full of flavor thanks to the fresh ginger and garlic.

Put the turkey in a large bowl. Add the mayonnaise and toss gently. Add the celery, pecans, Craisins, tomato, chives and the ...

Once you know how many guests to expect, choose an appropriately sized turkey (or whatever main dish you plan to serve). A ...

Brown the turkey roll on all sides. Transfer the turkey roll ... adding the remaining 1 cup wine to the pan halfway through the cooking time. Let the meat rest for 15 minutes before slicing ...

Bring the gumbo to a boil, stirring frequently, then reduce the heat to low, season the gumbo with salt and pepper, and ...

Preheat the oven to 200 degrees Add the goose fat, rosemary and garlic bulb to a roasting tray and preheat. Peel the potatoes ...

When using leftover turkey in a recipe, remember that it just needs to be reheated because it's already cooked. Prepare other ...

As recipe writer Leah Maroney says on thespruceeats.com, “Who can resist an egg roll, especially when it’s stuffed with ...

I flip to her recipe for turkey hash, simple and comforting — exactly what I want post-Thanksgiving, when maybe for at least a few moments I can just sit still with a warm bowl of creamy potatoe ...

Maybe you love baking pies and are good with basting and cooking a turkey but not keen on making the sides. Whether you need a little help — like really good rolls from Grandy's — or a whole ...

Recipes have been researched ... sweet potato casserole, house-made turkey gravy, dinner rolls, and a nine-inch pie. “The meal does include everything you would need,” Schadt, owner of ...