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8y
Greek chef Diane Kochilas Ikarian black-eyed pea & herb salad
Chef Diane Kochilas spends her time on the island cooking up delicious traditional recipes. In her cookbook "Ikaria," Kochilas writes, "Beans and pulses are one of the most important components of ...
Publishers Weekly
4y
Books by Diane Kochilas and Complete Book Reviews
Kochilas (My Greek Table) gathers an impressive array of recipes packed with vegetables and herbs known for ...
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