Your microwave can handle a lot, but these materials and food items may degrade, overheat, or even catch fire if you try to ...

Cappuccino, black, latte, or mochaccino - what's your poison? Well, if your mornings aren't good without a steaming cup of coffee then you must watch this episode of Now You Know Why to know how too ...

Step 1: Fill a ramekin with about half a cup of salted, room-temperature water. It must be enough to completely submerge the ...

The microwave has many shortcomings, and many other kitchen appliances outperform it. But when you're in a pinch, these are ...

While not on sale, The Pioneer Woman’s casserole dish is still a major deal for just $6. Its colorful floral design is ideal ...

Despite being in the middle of two seasons, picking between mint and pumpkin is easy when everything pairs with chocolate.

Is there anything more joyful to feed people than pie? Custardy, creamy, jammy, nutty, tart — whatever its flavor and texture ...

Unexpected company? It takes no time to get this dinner together. Make it special with a lemon tea bread for dessert.

Holiday gatherings don’t need to be evening cocktail parties. Choose instead to host family and friends for a weekend brunch.

Cooking in the microwave gave the eggs a spongy ... I cut this recipe down a bit, and used six eggs, just shy of a cup of cream, and about a cup of mozzarella cheese. I whisked these ingredients ...