Unexpected company? It takes no time to get this dinner together. Make it special with a lemon tea bread for dessert.

Be careful not to break the yolk. The egg should settle at the bottom of the ramekin. Put the ramekin into the microwave and cook on high for about 45 seconds. This timing should yield a runny ...

If you buy them shucked, cook and serve each oyster in a small ramekin. Or ... Steam each group of vegetables separately in a microwave-safe bag in the microwave for 5 minutes.

Just thinking about indulging in a warm, gooey chocolate lava cake is enough to get anyone excited! Having a delightful ...

Here's how to make perfect microwave-poached eggs in under a minute. Step 1: Fill a ramekin with about half a cup of salted, room-temperature water. It must be enough to completely submerge the egg.

If you've lived in Rhode Island for any amount of time, you might longingly recall Yesterday's in Newport, the Little Inn in ...

From chocolate treats to meringues, as well as fancy fruit tarts, cheesecakes with a twist and a classic Christmas pudding, ...

You can also find matching rainbow-coloured sets of mini ramekins, cereal bowls, tea plates and egg cups, reports the Daily Record ... they're safe for use in high temperatures and can be used in the ...

Whole milk and heavy cream serve as the base of the custard, which is thickened with egg yolks and cornstarch and sweetened .