Nestled in the heart of the Texas Hill Country, the Blue Bonnet Cafe stands as a beacon of culinary delight, drawing in ...

The Blue Bonnet Cafe in Marble Falls has been serving locals since 1929 with its no-frills charm and comforting meals! Hold ...

See how you can plan ahead for the Super Bowl, with trays from The Açores Family Restaurant. Plus, Friday night take-out from ...

By TR Robertson Vista is soon to be the location for a comfort food diner that has aspirations of becoming a coast-to-coast ...

Sheldon’s Luncheonette boasts a relationship with Colorado Springs that surpasses many marriages: 56 years, and it’s still ...

Teddy Roosevelt, America's 26th president, was known for his adventurous palate, but he was very picky when it came to fried ...

Subs include Wabasso's Garden of Eat'n with garlic herb cream cheese, avocado, cucumber, tomato, greens, red onion, roasted ... or chicken, Presutti's gondola sub and chicken fingers and fries.

Roast for 1 1/2 hours for medium-rare or until ... Cook and stir until the mixture boils and thickens. Serve the gravy with the beef. Recipe Note: A quick way to determine doneness is to use ...

We just want to pour this Chicken Pot Pie Gravy over everything. Everything! Heat butter in a pot over medium-high heat. Add carrots, celery, onion, potato, and garlic. Season with salt and pepper.

Season the steaks with salt and pepper to taste, and roast until they ... whisk the chicken broth into the cornstarch in a small bowl. Add the cornstarch mixture to the sausage and bring it to a ...

Add the cornflour to the stock mixture and stir until it thickens. Remove from the heat, then add the chicken meat and skin and check the seasoning. Spoon into a pie or casserole dish and set aside to ...