Preheat the oven to 120C/250F/Gas ½. Add 400ml/14fl oz boiling water to a deep roasting tin. Place a wire rack in the tin and place the rolled turkey breast on top. Cover the roasting tin with ...

Rolled turkey, also called a turkey roulade, is a great alternative to a whole, roasted turkey because it cooks in about a quarter of the time. In addition, the mushroom stuffing helps keep the ...

You can also finish your turkey roulade by wrapping it in bacon before baking and serving up complementary side dishes. The roll-up alternative to roasting a whole turkey will truly elevate your ...

The ham roll was very similar to the turkey version This roughly 40-ounce roast was the most expensive one I picked up, retailing at $24.99 from Sprouts. Once I opened it up and realized how huge ...

Preheat the oven to 180C/160C Fan/Gas 4. -For a turkey that weighs less than 4.5kg/ 9lb 15oz: roast for 45 mins/kg or 18 mins/lb plus 20 minutes. -For a turkey that weighs between 4.5kg/9lb 15oz ...