In this recipe collection ... walnuts and herbs. Vegan Stuffed Mushrooms are a delicious appetizer or main dish featuring a Mediterranean-inspired grain-free filling made with tangy sun-dried ...

We’ve French onion-ified everything from dinner to apps to sides, all featuring that ultra-savory flavor combo.

Joe Yonan’s new cookbook reveals how to tap into a world of plant-based dishes through a few powerhouse ingredients.

North Broadway restaurant also offers appetizers salads, calzones, sandwiches, burgers, pasta, entrees and dessert.

In the southernmost parts of Ocean County, restaurant menus reflect cuisines of all kinds, from Europe and Asia to South ...

Vegan dumplings are easy to make and even easier to enjoy. Here’s where to buy them, plus tasty recipes to make.

This new year, the dining scene feels fresh and reinvigorated, with plenty of exciting restaurants arriving on the scene. From a French bistro on the North Shore to a swank steakhouse on the South ...

These succulent wontons from the Vegan With Bite cookbook are prepped and ready to slurp down on their own or add to a delicious, salty broth for wonton soup.

Elevate your gatherings with these delicious and creative vegetarian appetizers for party. Whether you're hosting a casual ...

From traditional Neapolitan pies to pizzas made from gluten-free cauliflower crust, these restaurants are offering flavors far more complex than plain cheese.

Richard Foss There are fads in restaurant naming, some of which originally made sense but were overused to the point where ...