Avid use of sweetened beverages increases cardiovascular disease risk, study finds
Drinking sweetened beverages can increase cardiovascular disease risk, but occasionally savoring sugary refreshments doesn't have the same effect, a new study has found.
Some added sugar sources are worse than others for disease risk, study suggests
Consuming sweet drinks (all sodas and fruit drinks that were not pure fruit juices) was associated with a higher risk of heart disease than those individuals who had more baked treats, but surprisingly those participants who consumed the least amount of sugar did not end up with the lowest risk of heart disease, Janzi said.
Occasional Sweets Won’t Raise Cardiovascular Risk but Sugary Drinks Can, Study Finds
New research suggests that consuming sugar-sweetened drinks may raise your risk of cardiovascular disease, while eating the occasional sweet treat will not.
Sugary drinks significantly raise cardiovascular disease risk, but occasional sweet treats don't, scientists find
A little of what you fancy does you good… unless it's a fizzy drink. Scientists studying the impact of sugar on the risk of cardiovascular disease have found that eating too much added sugar increases your risk of stroke or aneurysm,
Pastries vs. sodas: Not all added sugars pose the same heart disease risk
One study found that consuming sweetened beverages such as sodas and fruit drinks can increase the risk of several cardiovascular diseases. However, consuming no added sugar may also increase the risk of cardiovascular diseases. The results also suggest that the sources of added sugar matter when it comes to cardiovascular disease risk.
Some added sugar sources, like soda, increase risk of heart disease more than others, study finds
Americans are consuming fewer sugary drinks than they did a decade ago, but 1 in 4 get at least 200 daily calories from them – the recommended limit for all added sugars.
Sugary drinks raise heart disease risk more than sweet snacks
Research published in Frontiers in Public Health indicates that occasionally consuming sweet snacks might be better for heart health than completely avoiding them. Regular consumption of sugary drinks significantly increases the risk of cardiovascular diseases.
Some Added Sugar Sources Are Worse Than Others for Disease Risk: Study | VIDEOs
What kind of sugary treat you are having might change its impact on your health, according to a new study. Sugary drinks were associated with a greater risk of developing cardiovascular health disease than sweets like baked goods,
Swedish study finds sugary drinks increase cardiovascular disease risk more than sweet treats
A large-scale Swedish study involving nearly 70,000 participants revealed that the consumption of sugary drinks significantly increases the risk of serious cardiovascular diseases. According to Proto Thema,
Occasional sweets may lower heart disease risk, study finds
Swedish scientists have discovered that completely eliminating sweets from the diet may not benefit cardiovascular health. Their research suggests that occasional consumption of sugary snacks may reduce the risk of heart disease.
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Quality breakfast reduces the risk of cardiovascular disease
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More Plants, Less Meat: According to Harvard Scientists, This Simple Diet Change Can Slash Your Risk of Heart Disease
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NewAmsterdam's stock rises on early sign cholesterol drug improves cardiovascular outcomes
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