For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

Acidic ingredients like tomatoes, lemon and wine can affect cast iron. Learn when it's safe to use them and how to protect ...

Your grandma’s skillet may be a hidden gold mine, as 1950s cast-iron pans now fetch a fortune. Collectors are driving up prices across resale platforms ... Read more The post Is your grandma's skillet ...

The Pioneer Woman Timeless Beauty Cast Iron Set features three fry pans for under $50. They all come pre-seasoned, which ...

The Lodge Cast Iron Skillet has earned a five-star rating from more than 97,600 Amazon shoppers, and it’s on sale for just $40 today. The large pan can handle kitchen cooktops, ovens, grills ...

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Le Creuset's skillets are ideal for achieving a sear on steak, salmon or burgers. This round and deep grill is ...

Our kitchen and dining writer has spent years using different cast-iron skillets. Here, she details the best ones, and explains why a pricier model (like Yeti or Field Company) might be worth it.