Place on a microwave-safe plate, and microwave for 30 seconds. (This makes the tortillas more pliable.) Press one tortilla into each cavity of a muffin tin, pressing along the sides to secure.

Stir batter and microwave at 50 percent power for 45 seconds (batter will rise to just below rim of mug). 3. Press two chocolate pieces into center of each cake until chocolate is flush with top ...

Crack over an egg, pierce the yolk with the end of a sharp knife (IMPORTANT!*) and microwave for 45 seconds, or until the white has cooked. Scrambled eggs are super easy.

Set-up was simple: I cracked the egg into a small mug, filled it with water, and popped it in the microwave for 45 seconds. Advertisement After 45 seconds, I pulled out the mug and took a peek.

If it’s not quite set, put the mug and plate back into the microwave and cook for another 20 seconds. Repeat until the egg ...

Fried eggs are a staple of the classic full Scottish breakfast and while they might not win any healthy food awards, they are undeniably a protein-rich and satisfying start to the day. Whether ...

Microwave-safe cup with water and an egg (Image: (Image: Angela Patrone/EXPRESS)) Also, eggs at room temperature work best, so if you have time, remove the eggs from the fridge 30 minutes before ...

Allow it to rest for one minute, then inspect your egg to see if it is the way you like it. If you prefer your eggs more cooked, you can add additional 10-second intervals to cook it further.