Can’t find rice cakes near you? No problem :) Here’s a fun alternative to try! rice paper tteokbokki ingredients ~ Large bowl of cool water 15 rice paper sheets 3 mozzarella sticks ½ cup dashi (sub chicken or veg broth) 1 tsp gochujang 1 tsp Korean soy sauce ½ tsp gochugaru 1 Tbsp oligo syrup or sweetener of choice ½ tsp sesame seeds Drizzle of sesame oil 3 scallions, chopped Jasmine and Tea | Tasty
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Can’t find rice cakes near you? No problem :) Here’s a fun alternative …
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Save this simple recipe to make Tteokbokki also known as Korean Rice Cakes! I pretty much eye ball all the ingredients. I simmered the rice cakes, rinse them under cold water, added more water to the pan, the gochujang, butter, soy sauce, brown sugar, cheese, soft boiled egg and furikake. It’s a fun appetizer I made for my friends and my kids always request it after school. #tteokbokki #koreanricecake #koreanfood #easyrecipe #cookingvideo #recipevideo | My Healthy Dish
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